Such Mince Pie Doughnuts are served for breakfast in a cozy cafes on Monmantre. And you can have them for breakfast in your kitchen, licking fingers. It will take a minimum time to cook it. And you will not have to knead the dough.
STEP 1: Put 1 tost on the cutting board.
STEP 2: Put 1 tspn of raisins and almonds stuffing in the middle.
STEP 3: Cover it with the second tost.
STEP 4: Then, take a glass and with its help squeeze out the middle part.
STEP 5: Crack 2 eggs into the deep bowl and whisk them.
STEP 6: Having whisked eggs, add 125 ml. of milk, 50 g of flour and 1 tbsp. of powdered sugar.
STEP 7: Mix everything with a whisk.
STEP 8: Take the squeezed middle and dip from all the sides.
STEP 9: Heat the frying pan with sunflower oil to 190 degrees.
STEP 10: Put the dipped in batter squeezed middle into the heated frying pan and fry it from all the sides until golden brown.
STEP 11: Take it out and roll in powdered sugar.
STEP 12: Having rolled, put it on a plate.
STEP 13: The dish is ready.